Oval Sugarcane Sourdough Banneton – 24.5cm long Proofing Basket


Breathable proofing for well-shaped oval loaves.

  • Made from renewable sugarcane bagasse fibre
  • Breathable structure supports even proofing
  • Imprints traditional spiral lines on dough
Liner: Banneton Only
Price:
Sale price£4.99

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In stock. Order by 4pm for same-day dispatch.
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Oval Sugarcane Sourdough Banneton

An oval sugarcane sourdough banneton is ideal for shaping bâtards and longer-form sourdough loaves. This 24.5cm proofing basket supports the dough during final fermentation, helping maintain structure while allowing controlled expansion.

Crafted from compressed sugarcane bagasse, a renewable plant-based fibre, it is lightweight, breathable, and practical for regular use. The material encourages airflow and assists with moisture balance during proofing.

The interior ridges gently imprint traditional spiral lines onto the dough, giving the finished loaf a clean, defined appearance. When properly floured, the dough releases easily for a smooth transfer from basket to oven.

Designed for serious home bakers and suitable for professional environments, this banneton offers consistent shaping in a simple, functional format

  • 24.5cm oval banneton for bâtard-style loaves
  • Made from compressed sugarcane bagasse (tree-free, plant-based fibre)
  • Lightweight and easy to store
  • Breathable structure supports even proofing
  • Encourages defined shape and traditional spiral pattern
  • Suitable for sourdough and naturally leavened breads


Shape:
Oval
Material: Sugarcane bagasse (plant-based fibre)
Length: 24.5cm
Use: Final proofing basket for sourdough and artisan breads
Capacity: Suitable for approximately 700g–1kg dough (depending on hydration and shaping)

Allow the basket to dry completely after each use

Shake out excess flour

Brush or wipe away dried dough residue

Do not soak or wash with water

Store in a dry, well-ventilated area

Residual oven warmth can be used to assist drying

Materials: compressed sugarcane bagasse, a plant-based fibre.

  • Allow to dry completely after each use
  • Shake out excess flour
  • Do not soak or wash with water
  • Store in a dry, well-ventilated area

Order by 4pm Monday to Friday and your order is dispatched the same day.

  • Free UK delivery on orders over £50.
  • Standard UK delivery: 1-2 working days.
  • You will receive tracking by email as soon as your order is dispatched.

30-day returns. You have 30 days from receiving your item to request a return. Items must be unused, with tags, and in the original packaging.

  • Approved refunds are issued to your original payment method within 10 business days.
  • Starter cultures, perishable goods, custom items, gift cards and sale items cannot be returned.
  • To start a return, email support@sourdoughsupply.co.uk. Returns sent without approval cannot be accepted.

Tools chosen by bakers, for bakers

At Sourdough Supply Co. we test every product in our own kitchens before it earns a place in the range. From proofing baskets to precision scoring tools, each piece is selected for durability, function and performance, because great bread starts with the right equipment.


Fast, careful UK shipping

Order by 4pm Monday to Friday and your order leaves our UK warehouse the same day. Standard delivery arrives in 1-2 working days, free on orders over £50. You will receive tracking by email the moment your order ships.


From our kitchen to yours

Sourdough Supply Co. is a small UK team of home bakers. Everything we stock is tested in our own kitchens, and if a tool does not earn its place, we do not sell it.

Questions about your bake? Email us and a real person will reply.

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